Rediff readers tell us how they are celebrating the festival of Ganesh Chaturthi in their homes.
Rediff.com's Hitesh Harisinghani joins the Patkar family as they say goodbye to Lord Ganesha.
Is there a winter recipe you swear by? It's time you shared it with us.
This interesting Mangalorean dish can be eaten with coconut chutney, Fish Gassi or Chicken Gassi.
Get ready for Christmas with these delicious dessert recipes.
Bethica Das shares her special recipe for US Vice President Kamala Harris.
Chef Sabyasachi Gorai's Walnut and Cherry Florentines are simple to prepare and a delight to bite into.
This special tea will keep you warm this winter.
Have a special dish that you have been cooking every Christmas?
The emperor of pasta dishes is lasagne with its layers and layers of richness and taste.
The range of food at banquets at the Mughal court consisted of delicacies that commoners could not ever dream of.
This is a great comfort meal to eat anytime in the day.
Make a quick, easy, scrumptious breakfast with besan.
Dress up any fresh seasonal greens with an imli-dal-coconut koottu-style preparation.
This hearty soup is perfect for a chilly winter night.
Throwing a BBQ party for family and friends? It's time to take detailed notes from the Mehrotras.
The unforgiving summer months call for a glassful of superfood smoothies.
You can e-mail your pictures to getahead@rediff.co.in (My Lord Ganesha Pix) with your name, location, details about your Lord Ganesha and what this festival means to you. We will publish the best entries right here on Rediff.com.
The celeb chefs show us fun ways to incorporate fruits and veggies into your Diwali menu.
You must try these easy recipes from Bethica Das in Sharjah.
Enjoy the rains with this mouthwatering recipe!
Twice-fried plantains make a great base for any kind of topping, especially something with avocado in it.
Everyone must sample these tiny pan-fried idlis stuffed with onions or vegetables once before they die.
You can e-mail your pictures to getahead@rediff.co.in (My Lord Ganesha Pix) with your name, location, details about your Lord Ganesha and what this festival means to you. We will publish the best entries right here on Rediff.com.
Bored of home-cooked food? Try out this interesting recipe by Priya Prabhu.
Know how to make moringa parathas? Share your recipes!
'As we enter 2025, it must be acknowledged that there is a convergence of capital, influential people (from business and politics) and technology deciding the destiny of others in the name of pride, patriotism, nationalism, nation building, all of it thinly veiled disguises for personal profit and glory,' asserts Shyam G Menon.
'Much before moringa was fashionably healthy, dad drove my mother crazy by getting moringa leaves and drumsticks from our farm in quantities that would drive her up the wall.'
Celebrate Republic Day with two tricolour recipes.
Nadiya Sarguroh from Mumbai shares her special winter recipe.
The ultimate guide to the best festive spread ever!
Kerala buttermilk is a soothing summer drink.
10 recipes our readers savoured this year.
A festive treat for the health conscious foodie.
Diwali is a season in India for sweet-making. A treasure of traditional Diwali recipes from all corners of our India.
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